9 Ingredients
  • 1 tablespoon fennel seeds
  • 1/4 cup plus 2 teaspoons (packed) golden brown sugar
  • 3 tablespoons Pimentón de la Vera (Spanish smoked paprika)
  • 1 tablespoon coarse kosher salt
  • 2 teaspoons freshly ground black pepper
  • 2 teaspoons dried dill weed
  • vegetable oil spray
  • 1 3 3/4- to 4-pound side of salmon with skin (preferably wild salmon)
  • olive oil
Nutrition
151
8% daily value
8 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

13% 9

Saturated

9% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

3% 8

Carbs (net)

- 6

Fiber

5% 1

Sugars

- 6

Sugars, added

- 6

Protein

21% 11

Cholesterol

9% 27

Sodium

6% 142

Calcium

3% 31

Magnesium

6% 23

Potassium

6% 274

Iron

6% 1

Zinc

3% 0

Phosphorus

19% 133

Vitamin A

7% 64

Vitamin C

2% 2

Thiamin (B1)

10% 0

Riboflavin (B2)

9% 0

Niacin (B3)

29% 5

Vitamin B6

29% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

67% 2

Vitamin D

- 0

Vitamin E

19% 3

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 33
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