12 Ingredients
  • 3 tablespoons unsalted butter, room temperature
  • 1 1/2 cups apple cider
  • 1 cinnamon stick
  • 2 star anise
  • 1/4 teaspoon black peppercorns
  • 1/8 teaspoon fine salt
  • 20 wonton wrappers
  • 10 dried figs, stemmed and halved lengthwise
  • 1/2 cup crumbled Gorgonzola
  • 1/4 cup chopped toasted walnuts
  • 1 large egg, beaten
  • Grapeseed oil, for frying
Nutrition
1368
68% daily value
4 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

132% 86

Saturated

80% 16

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 49

Carbs

43% 130

Carbs (net)

- 123

Fiber

31% 8

Sugars

- 30

Sugars, added

- 0

Protein

47% 23

Cholesterol

32% 96

Sodium

48% 1149

Calcium

25% 247

Magnesium

20% 78

Potassium

18% 639

Iron

38% 7

Zinc

15% 2

Phosphorus

40% 277

Vitamin A

16% 142

Vitamin C

6% 4

Thiamin (B1)

64% 1

Riboflavin (B2)

49% 1

Niacin (B3)

48% 10

Vitamin B6

15% 0

Folate equivalent (total)

60% 242

Folate (food)

- 55

Folic acid

- 110

Vitamin B12

6% 0

Vitamin D

0% 0

Vitamin E

94% 19

Vitamin K

10% 8
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