Vanilla-Bean Cheesecake With Guava Topping And Mango-Lime Salad

Vanilla-Bean Cheesecake With Guava Topping And Mango-Lime Salad
15 Ingredients
  • Nonstick vegetable oil spray
  • 1 1/4 cups graham cracker crumbs
  • 2 tablespoons sugar
  • 1/4 cup (1/2 stick) unsalted butter, melted
  • 3 8-ounce packages cream cheese, room temperature
  • 1 cup sugar
  • 2 vanilla beans, split lengthwise
  • 4 large eggs
  • 3/4 cup sour cream
  • 2 tablespoons plus 1/2 cup water
  • 1 envelope unflavored gelatin
  • 1/2 cup sugar
  • 2 cups guava nectar or guava juice
  • Mango-Lime Salad
  • Toasted sweetened flaked coconut
Nutrition
696
35% daily value
8 servings
                                       
                                           
     

Fat

73% 47

Saturated

120% 24

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 4

Carbs

20% 60

Carbs (net)

- 59

Fiber

3% 1

Sugars

- 53

Sugars, added

- 41

Protein

20% 10

Cholesterol

71% 213

Sodium

18% 423

Calcium

14% 139

Magnesium

4% 16

Potassium

5% 221

Iron

8% 1

Zinc

8% 1

Phosphorus

27% 188

Vitamin A

49% 438

Vitamin C

15% 13

Thiamin (B1)

6% 0

Riboflavin (B2)

24% 0

Niacin (B3)

4% 1

Vitamin B6

7% 0

Folate equivalent (total)

9% 37

Folate (food)

- 26

Folic acid

- 7

Vitamin B12

21% 1

Vitamin D

327% 49

Vitamin E

12% 2

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 155
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