Lemon-Sage Turkey with Wild-Mushroom Gravy

Lemon-Sage Turkey with Wild-Mushroom Gravy
10 Ingredients
  • 3 tablespoons grated lemon rind
  • 1/4 cup fresh lemon juice
  • 3 tablespoons dried thyme
  • 2 tablespoons dried rubbed sage
  • 1 tablespoon cracked black pepper
  • 1 teaspoon salt
  • 1 (12-pound) fresh or frozen turkey, thawed
  • 2 (16-ounce) cans fat-free, less-sodium chicken broth
  • Cooking spray
  • Wild-Mushroom Gravy
Nutrition
532
27% daily value
12 servings
                                       
                                            dairy-​free
     

Fat

37% 24

Saturated

26% 5

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 6

Carbs

1% 4

Carbs (net)

- 3

Fiber

4% 1

Sugars

- 1

Sugars, added

- 0

Protein

141% 70

Cholesterol

78% 233

Sodium

35% 840

Calcium

8% 78

Magnesium

21% 90

Potassium

16% 770

Iron

23% 4

Zinc

54% 6

Phosphorus

85% 596

Vitamin A

7% 60

Vitamin C

5% 5

Thiamin (B1)

16% 0

Riboflavin (B2)

50% 1

Niacin (B3)

155% 25

Vitamin B6

152% 2

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

164% 4

Vitamin D

258% 39

Vitamin E

3% 0

Vitamin K

29% 35

Sugar alcohols

- 0

Water

- 314
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