12 Ingredients
  • 1 1/2 pounds large shrimp
  • 1 teaspoon Madras curry powder or other curry powder
  • 1 tablespoon red curry paste
  • 1 teaspoon light brown sugar
  • 1/4 teaspoon kosher salt
  • 3 tablespoons oil, divided
  • 4 garlic cloves, minced
  • 4 green onions, minced
  • 2 tablespoons unsalted butter
  • 1 teaspoon fresh lemon juice
  • 2 tablespoons chopped fresh cilantro leaves
  • chutney
Nutrition
226
11% daily value
5 servings
                                       
                                            gluten-​free
     

Fat

23% 15

Saturated

20% 4

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

1% 4

Carbs (net)

- 4

Fiber

3% 1

Sugars

- 1

Sugars, added

- 1

Protein

38% 19

Cholesterol

61% 184

Sodium

33% 790

Calcium

9% 94

Magnesium

9% 36

Potassium

5% 224

Iron

4% 1

Zinc

13% 1

Phosphorus

50% 347

Vitamin A

14% 125

Vitamin C

5% 4

Thiamin (B1)

4% 0

Riboflavin (B2)

3% 0

Niacin (B3)

16% 3

Vitamin B6

21% 0

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

63% 2

Vitamin D

1% 0

Vitamin E

24% 4

Vitamin K

30% 36
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