Spiked Pork Tenderloin with Sunny Pear Chutney recipes

Spiked Pork Tenderloin with Sunny Pear Chutney recipes
9 Ingredients
  • 1/2 cup tequila
  • 1 tablespoon brown sugar
  • 2 tablespoons walnut oil
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1/2 teaspoon kosher salt
  • 1 (2.8-ounce) package pork tenderloins
  • chutney
Nutrition
106
5% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

3% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 3

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 2

Sugars, added

- 1

Protein

6% 3

Cholesterol

3% 9

Sodium

4% 90

Calcium

1% 9

Magnesium

1% 5

Potassium

1% 66

Iron

3% 0

Zinc

3% 0

Phosphorus

5% 35

Vitamin A

1% 10

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

4% 0

Niacin (B3)

6% 1

Vitamin B6

9% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

3% 4
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