12 Ingredients
  • 1/2 (15-ounce) package refrigerated piecrusts
  • 2 1/2 cups mango nectar
  • 1 cup whipping cream
  • 3 egg yolks
  • 3/4 cup sugar
  • 1/3 cup cornstarch
  • 1/8 teaspoon salt
  • 2 tablespoons butter or margarine
  • 1 1/2 teaspoons vanilla extract
  • Garnishes: whipped cream, fresh mango slices, fresh mint leaves
  • whipped cream
  • mango
Nutrition
382
19% daily value
8 servings
                                       
                                            vegetarian
     

Fat

31% 20

Saturated

53% 11

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

16% 49

Carbs (net)

- 48

Fiber

3% 1

Sugars

- 29

Sugars, added

- 28

Protein

5% 2

Cholesterol

32% 96

Sodium

7% 163

Calcium

4% 44

Magnesium

2% 7

Potassium

2% 75

Iron

4% 1

Zinc

2% 0

Phosphorus

8% 53

Vitamin A

17% 154

Vitamin C

13% 12

Thiamin (B1)

3% 0

Riboflavin (B2)

7% 0

Niacin (B3)

2% 0

Vitamin B6

3% 0

Folate equivalent (total)

6% 24

Folate (food)

- 16

Folic acid

- 5

Vitamin B12

7% 0

Vitamin D

3% 1

Vitamin E

4% 1

Vitamin K

1% 2
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