9 Ingredients
  • 1 small shallot, finely chopped
  • 1/3 cup (packed) light brown sugar
  • 1/4 cup fish sauce (such as nam pla or nuoc nam)
  • 2 tablespoons unseasoned rice vinegar
  • 1 teaspoon freshly ground black pepper
  • 4 1" thick-cut bone-in pork chops (about 2 1/2 pounds total)
  • 1 tablespoon vegetable oil
  • kosher salt
  • lime
Nutrition
460
23% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

33% 22

Saturated

31% 6

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 3

Carbs

8% 23

Carbs (net)

- 22

Fiber

4% 1

Sugars

- 20

Sugars, added

- 18

Protein

85% 43

Cholesterol

46% 137

Sodium

64% 1530

Calcium

7% 73

Magnesium

21% 87

Potassium

17% 818

Iron

10% 2

Zinc

33% 4

Phosphorus

61% 428

Vitamin A

1% 5

Vitamin C

7% 6

Thiamin (B1)

82% 1

Riboflavin (B2)

30% 0

Niacin (B3)

85% 14

Vitamin B6

116% 2

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

48% 1

Vitamin D

279% 42

Vitamin E

7% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 182
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