Spiced Soufflés With Lemon Whipped Cream

Spiced Soufflés With Lemon Whipped Cream
13 Ingredients
  • Butter or margarine, softened
  • Sugar
  • 1/4 cup butter or margarine
  • 1/4 cup all-purpose flour
  • 1 1/4 cups milk
  • 2/3 cup sugar
  • 1/4 cup molasses
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 5 large eggs, separated
  • Lemon Whipped Cream
Nutrition
247
12% daily value
8 servings
                                       
                                            vegetarian
     

Fat

17% 11

Saturated

31% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

11% 32

Carbs (net)

- 31

Fiber

1% 0

Sugars

- 28

Sugars, added

- 26

Protein

11% 6

Cholesterol

46% 139

Sodium

6% 139

Calcium

9% 89

Magnesium

8% 35

Potassium

6% 262

Iron

8% 1

Zinc

6% 1

Phosphorus

15% 104

Vitamin A

14% 126

Vitamin C

0% 0

Thiamin (B1)

5% 0

Riboflavin (B2)

18% 0

Niacin (B3)

3% 0

Vitamin B6

11% 0

Folate equivalent (total)

7% 28

Folate (food)

- 18

Folic acid

- 6

Vitamin B12

19% 0

Vitamin D

8% 1

Vitamin E

4% 1

Vitamin K

1% 1
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