19 Ingredients
  • 2 1/3 cups sugar
  • 2 teaspoons cornstarch
  • 1 cup fresh lemon juice
  • 4 large eggs
  • 4 large egg yolks
  • 3/4 cup (1 1/2 sticks) unsalted butter, cut into 1/2-inch pieces
  • 3/4 cup powdered sugar
  • 2 cups chilled whipping cream
  • 1 1/2 cups cake flour
  • 1 1/2 cups sugar
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 4 large egg yolks
  • 1/4 cup vegetable oil
  • 1/4 cup orange juice
  • 1 1/2 teaspoons grated lemon peel
  • 8 large egg whites
  • 1/4 teaspoon cream of tartar
  • lemon slices
Nutrition
904
45% daily value
9 servings
                                       
                                            vegetarian
     

Fat

68% 44

Saturated

113% 23

Trans

- 1

Monounsaturated

- 16

Polyunsaturated

- 3

Carbs

40% 119

Carbs (net)

- 118

Fiber

2% 1

Sugars

- 98

Sugars, added

- 95

Protein

23% 12

Cholesterol

115% 346

Sodium

17% 404

Calcium

18% 176

Magnesium

4% 17

Potassium

7% 233

Iron

15% 3

Zinc

6% 1

Phosphorus

42% 294

Vitamin A

41% 371

Vitamin C

24% 15

Thiamin (B1)

18% 0

Riboflavin (B2)

30% 1

Niacin (B3)

8% 2

Vitamin B6

7% 0

Folate equivalent (total)

27% 108

Folate (food)

- 55

Folic acid

- 32

Vitamin B12

11% 1

Vitamin D

0% 2

Vitamin E

15% 3

Vitamin K

4% 3
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