Shrimp With Zucchini Fritters And Grape-Leaf Spread

Shrimp With Zucchini Fritters And Grape-Leaf Spread
15 Ingredients
  • 4 ounces cream cheese
  • 4 grape leaves in brine from jar, drained
  • 1 tablespoon fresh lemon juice
  • 1/2 cup all purpose flour
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon ground nutmeg
  • 1 3/4 cups coarsely grated zucchini (about 1 medium)
  • 1/4 cup chopped fresh Italian parsley
  • 1 tablespoon chopped fresh chives
  • 3 tablespoons (about) extra-virgin olive oil
  • 12 cooked large shrimp, peeled, deveined
  • Additional fresh lemon juice
  • Grated lemon peel
Nutrition
91
5% daily value
12 servings
                                       
                                           
     

Fat

11% 7

Saturated

12% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 5

Fiber

2% 0

Sugars

- 1

Sugars, added

- 0

Protein

5% 2

Cholesterol

7% 20

Sodium

5% 110

Calcium

2% 23

Magnesium

2% 9

Potassium

2% 87

Iron

3% 0

Zinc

2% 0

Phosphorus

6% 43

Vitamin A

7% 60

Vitamin C

6% 6

Thiamin (B1)

5% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

4% 0

Folate equivalent (total)

6% 25

Folate (food)

- 12

Folic acid

- 8

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

21% 25
Comments
 
×