6 Ingredients
  • 2 cups fresh or frozen blueberries
  • 1 cup sugar
  • 2 cups buttermilk
  • 1 teaspoon vanilla extract
  • fresh blueberries
  • lemon rind
Nutrition
287
14% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

2% 1

Saturated

3% 1

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

22% 67

Carbs (net)

- 65

Fiber

7% 2

Sugars

- 63

Sugars, added

- 50

Protein

9% 5

Cholesterol

2% 5

Sodium

10% 234

Calcium

15% 147

Magnesium

4% 18

Potassium

5% 245

Iron

2% 0

Zinc

6% 1

Phosphorus

17% 118

Vitamin A

2% 19

Vitamin C

9% 8

Thiamin (B1)

6% 0

Riboflavin (B2)

18% 0

Niacin (B3)

2% 0

Vitamin B6

6% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

11% 0

Vitamin D

8% 1

Vitamin E

3% 0

Vitamin K

12% 14
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