8 Ingredients
  • 1/4 cup finely chopped salted fatback
  • 1 tablespoon butter
  • 1/4 cup finely chopped Vidalia onion
  • 1 cup grated white corn, with all pulp scraped from the cob
  • 1/4 cup heavy cream
  • 1 teaspoon sugar
  • Salt and freshly ground black pepper
  • Lemon juice
Nutrition
117
6% daily value
4 servings
                                       
                                            gluten-​free
     

Fat

14% 9

Saturated

27% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 8

Fiber

5% 1

Sugars

- 3

Sugars, added

- 1

Protein

3% 2

Cholesterol

9% 28

Sodium

7% 159

Calcium

1% 14

Magnesium

4% 17

Potassium

4% 131

Iron

1% 0

Zinc

2% 0

Phosphorus

7% 47

Vitamin A

9% 85

Vitamin C

5% 3

Thiamin (B1)

6% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 1

Vitamin B6

2% 0

Folate equivalent (total)

5% 18

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

2% 1
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