Breakfast Biscuit Sandwiches recipes

Breakfast Biscuit Sandwiches recipes
10 Ingredients
  • 4 cups all-purpose flour, plus more for dusting
  • 2 tablespoons kosher salt
  • 1 1/2 tablespoons baking powder
  • 1 teaspoon baking soda
  • 2 sticks unsalted butter, cubed and chilled, plus more for spreading
  • 1 1/2 cups buttermilk
  • 10 ounces sliced country ham
  • 10 ounces sliced cheddar cheese
  • 10 fried eggs, for serving
  • raspberry jam
Nutrition
530
27% daily value
10 servings
                                       
                                           
     

Fat

48% 31

Saturated

91% 18

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

14% 41

Carbs (net)

- 40

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

43% 21

Cholesterol

33% 99

Sodium

55% 1309

Calcium

40% 402

Magnesium

7% 31

Potassium

6% 281

Iron

16% 3

Zinc

21% 2

Phosphorus

75% 522

Vitamin A

26% 234

Vitamin C

0% 0

Thiamin (B1)

48% 1

Riboflavin (B2)

39% 1

Niacin (B3)

26% 4

Vitamin B6

13% 0

Folate equivalent (total)

39% 157

Folate (food)

- 26

Folic acid

- 77

Vitamin B12

26% 1

Vitamin D

5% 1

Vitamin E

6% 1

Vitamin K

2% 3
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