22 Ingredients
  • Vegetable shortening, for greasing cake pans
  • 1 3/4 cups all-purpose flour
  • 2 cups granulated sugar
  • 3/4 cup extra-dark cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 eggs, room temperature, lightly beaten
  • 1 cup buttermilk
  • 1 cup espresso
  • 1/2 cup vegetable oil
  • 1 tablespoon pure vanilla extract
  • 1/2 cup pasteurized egg whites
  • 1 pound powdered sugar
  • 2 pounds salted butter, softened
  • 2 tablespoons pure vanilla extract
  • 2 cups granulated sugar
  • 1 cup buttermilk
  • 1/2 cup vegetable shortening, such as Crisco
  • 1 stick (8 tablespoons) butter
  • 1 teaspoon baking soda
  • Raspberry jam, for filling
Nutrition
621
31% daily value
25 servings
                                       
                                            vegetarian
     

Fat

66% 43

Saturated

114% 23

Trans

- 2

Monounsaturated

- 14

Polyunsaturated

- 3

Carbs

20% 60

Carbs (net)

- 59

Fiber

5% 1

Sugars

- 51

Sugars, added

- 50

Protein

7% 3

Cholesterol

34% 101

Sodium

19% 453

Calcium

5% 54

Magnesium

6% 27

Potassium

2% 115

Iron

5% 1

Zinc

4% 0

Phosphorus

12% 82

Vitamin A

32% 288

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

12% 0

Niacin (B3)

7% 1

Vitamin B6

2% 0

Folate equivalent (total)

8% 30

Folate (food)

- 7

Folic acid

- 13

Vitamin B12

6% 0

Vitamin D

183% 28

Vitamin E

15% 2

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 43
Comments
 
×