Apple and Pomegranate Tart Tartin recipes

Apple and Pomegranate Tart Tartin recipes
12 Ingredients
  • 1 cup all purpose flour
  • 2 tablespoons sugar
  • 1/4 teaspoon salt
  • 6 tablespoons (3/4 stick) chilled unsalted butter, cut into 1/2-inch cubes
  • 1/4 cup crème fraîche or sour cream
  • 3 cups refrigerated pure pomegranate juice
  • 1/4 cup (1/2 stick) unsalted butter, room temperature
  • 3/4 cup sugar
  • 7 medium Golden Delicious apples (about 3 1/4 pounds), peeled, quartered, cored
  • 1/8 teaspoon ground allspice
  • Large pinch of coarse kosher salt
  • vanilla ice cream
Nutrition
427
21% daily value
8 servings
                                       
                                            vegetarian
     

Fat

25% 16

Saturated

50% 10

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

23% 69

Carbs (net)

- 64

Fiber

18% 5

Sugars

- 51

Sugars, added

- 22

Protein

5% 3

Cholesterol

14% 42

Sodium

5% 109

Calcium

3% 35

Magnesium

5% 19

Potassium

8% 397

Iron

6% 1

Zinc

3% 0

Phosphorus

8% 56

Vitamin A

15% 139

Vitamin C

0% 0

Thiamin (B1)

14% 0

Riboflavin (B2)

12% 0

Niacin (B3)

8% 1

Vitamin B6

10% 0

Folate equivalent (total)

17% 69

Folate (food)

- 33

Folic acid

- 24

Vitamin B12

2% 0

Vitamin D

78% 12

Vitamin E

8% 1

Vitamin K

12% 14

Sugar alcohols

- 0

Water

- 233
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