Gooey Brown Butter Blondies with Pecans recipes

Gooey Brown Butter Blondies with Pecans recipes
15 Ingredients
  • 1/2 cup (1 stick) unsalted butter
  • 1 large egg
  • 3/4 cup (packed) light brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoons kosher salt
  • 1/3 cup all-purpose flour
  • 1 cup (2 sticks) unsalted butter, room temperature, plus more
  • 2 1/4 cups all-purpose flour, plus more
  • 1 1/2 cups pecans, coarsely chopped
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons kosher salt
  • 1 3/4 cups (packed) light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • vanilla ice cream
Nutrition
294
15% daily value
24 servings
                                       
                                            vegetarian
     

Fat

26% 17

Saturated

40% 8

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

11% 34

Carbs (net)

- 33

Fiber

4% 1

Sugars

- 23

Sugars, added

- 22

Protein

6% 3

Cholesterol

18% 54

Sodium

6% 149

Calcium

5% 54

Magnesium

3% 14

Potassium

2% 85

Iron

6% 1

Zinc

5% 1

Phosphorus

11% 79

Vitamin A

12% 107

Vitamin C

0% 0

Thiamin (B1)

13% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

3% 0

Folate equivalent (total)

11% 44

Folate (food)

- 9

Folic acid

- 21

Vitamin B12

3% 0

Vitamin D

91% 14

Vitamin E

3% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 10
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