Plum Cobbler with Cinnamon Biscuits recipes

Plum Cobbler with Cinnamon Biscuits recipes
13 Ingredients
  • 4 pounds plums (about 12 large), halved, pitted, cut into 1/2-inch slices
  • 1 cup sugar
  • 2 1/2 tablespoons cornstarch
  • 1 teaspoon vanilla extract
  • 2 cups all purpose flour
  • 5 tablespoons sugar, divided
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon, divided
  • 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes
  • 3/4 cup plus 2 tablespoons whipping cream
  • 1 large egg
  • vanilla ice cream
Nutrition
544
27% daily value
8 servings
                                       
                                            vegetarian
     

Fat

33% 21

Saturated

63% 13

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

29% 86

Carbs (net)

- 82

Fiber

17% 4

Sugars

- 56

Sugars, added

- 33

Protein

13% 6

Cholesterol

28% 83

Sodium

13% 302

Calcium

17% 172

Magnesium

7% 27

Potassium

12% 429

Iron

12% 2

Zinc

4% 1

Phosphorus

39% 273

Vitamin A

24% 219

Vitamin C

36% 22

Thiamin (B1)

21% 0

Riboflavin (B2)

17% 0

Niacin (B3)

14% 3

Vitamin B6

5% 0

Folate equivalent (total)

27% 107

Folate (food)

- 25

Folic acid

- 48

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

20% 16
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