13 Ingredients
  • 1/2 cup packed light brown sugar
  • 4 tablespoons plus 6 tablespoons unsalted butter, softened
  • 1 1/2 vanilla beans, cut in half lengthwise, or 2 1/4 teaspoons vanilla extract, divided
  • 1 1/2 vanilla beans, cut in half lengthwise, or 2 1/4 teaspoons vanilla extract, divided
  • 2 Granny Smith apples (about 1 lb.), peeled, cored, and cut into 1/2-inch wedges
  • 3 1/2 ounces almond paste, crumbled
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon salt
  • caramel sauce
  • butter pecan ice cream
Nutrition
455
23% daily value
6 servings
                                       
                                            vegetarian
     

Fat

39% 26

Saturated

66% 13

Trans

- 1

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

17% 52

Carbs (net)

- 49

Fiber

12% 3

Sugars

- 39

Sugars, added

- 26

Protein

10% 5

Cholesterol

38% 113

Sodium

5% 113

Calcium

9% 92

Magnesium

8% 32

Potassium

4% 201

Iron

7% 1

Zinc

5% 1

Phosphorus

20% 140

Vitamin A

21% 192

Vitamin C

0% 0

Thiamin (B1)

10% 0

Riboflavin (B2)

17% 0

Niacin (B3)

6% 1

Vitamin B6

6% 0

Folate equivalent (total)

13% 51

Folate (food)

- 26

Folic acid

- 16

Vitamin B12

8% 0

Vitamin D

5% 1

Vitamin E

21% 3

Vitamin K

3% 4
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