6 Ingredients
  • 2 pounds yukon gold or russet potatoes
  • 1 tablespoon salt, plus more to taste
  • 1 cup milk, or cream
  • 4 tablespoons unsalted butter
  • 1/4 teaspoon freshly ground black pepper
  • Freshly grated horseradish, to taste
Nutrition
314
16% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

21% 14

Saturated

42% 8

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

14% 43

Carbs (net)

- 38

Fiber

20% 5

Sugars

- 5

Sugars, added

- 0

Protein

13% 7

Cholesterol

12% 37

Sodium

29% 703

Calcium

10% 101

Magnesium

14% 59

Potassium

22% 1041

Iron

10% 2

Zinc

8% 1

Phosphorus

26% 184

Vitamin A

14% 125

Vitamin C

50% 45

Thiamin (B1)

18% 0

Riboflavin (B2)

14% 0

Niacin (B3)

15% 2

Vitamin B6

53% 1

Folate equivalent (total)

10% 40

Folate (food)

- 40

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

264% 40

Vitamin E

3% 0

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 236
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