Buttermilk Waffles with Buttermilk Fried Chicken Tenders

Buttermilk Waffles with Buttermilk Fried Chicken Tenders
18 Ingredients
  • 1 3/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 3 tablespoons sugar
  • 1/2 teaspoon fine salt
  • 3 large eggs
  • 1 1/2 cups buttermilk
  • 1 stick (8 tablespoons) unsalted butter, melted and cooled, plus more for the waffle iron
  • 12 chicken tenders
  • 2 cups buttermilk
  • Few dashes hot sauce, plus for serving
  • 2 cups all-purpose flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon chile de arbol powder or cayenne
  • Kosher salt and freshly ground black pepper
  • Canola oil, for frying
  • Honey, for drizzling
Nutrition
2875
144% daily value
4 servings
                                       
                                           
     

Fat

306% 199

Saturated

196% 39

Trans

- 1

Monounsaturated

- 99

Polyunsaturated

- 45

Carbs

60% 180

Carbs (net)

- 171

Fiber

36% 9

Sugars

- 22

Sugars, added

- 9

Protein

183% 91

Cholesterol

132% 395

Sodium

115% 2770

Calcium

56% 563

Magnesium

41% 165

Potassium

43% 1522

Iron

66% 12

Zinc

39% 6

Phosphorus

227% 1589

Vitamin A

32% 287

Vitamin C

10% 6

Thiamin (B1)

131% 2

Riboflavin (B2)

89% 2

Niacin (B3)

165% 33

Vitamin B6

19% 0

Folate equivalent (total)

106% 426

Folate (food)

- 118

Folic acid

- 180

Vitamin B12

35% 2

Vitamin D

1% 2

Vitamin E

95% 19

Vitamin K

179% 144
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