Pancetta Crisps With Goat Cheese and Pear recipes

Pancetta Crisps With Goat Cheese and Pear recipes
5 Ingredients
  • 12 thin pancetta slices (about 1/3 lb.)
  • 1 red Bartlett pear
  • 1/2 (4-oz.) package goat cheese, crumbled
  • cracked black pepper
  • honey
Nutrition
150
8% daily value
6 servings
                                       
                                            gluten-​free
     

Fat

19% 12

Saturated

24% 5

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

2% 5

Carbs (net)

- 4

Fiber

4% 1

Sugars

- 3

Sugars, added

- 0

Protein

10% 5

Cholesterol

7% 21

Sodium

9% 211

Calcium

2% 18

Magnesium

2% 7

Potassium

2% 86

Iron

2% 0

Zinc

4% 0

Phosphorus

9% 64

Vitamin A

3% 30

Vitamin C

2% 1

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

7% 1

Vitamin B6

8% 0

Folate equivalent (total)

0% 1

Folate (food)

- 3

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

1% 2
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