11 Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups cake flour (not self- rising), sifted
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon ground cinnamon, plus 1/2 teaspoon for dusting
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 3/4 cups sugar, plus 2 tablespoons for dusting
  • 4 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • 1 1/4 cups milk
  • Seven-minute frosting
Nutrition
179
9% daily value
28 servings
                                       
                                            vegetarian
     

Fat

12% 8

Saturated

23% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

8% 25

Carbs (net)

- 25

Fiber

2% 0

Sugars

- 14

Sugars, added

- 13

Protein

5% 3

Cholesterol

15% 45

Sodium

4% 97

Calcium

6% 60

Magnesium

1% 5

Potassium

1% 43

Iron

6% 1

Zinc

2% 0

Phosphorus

13% 88

Vitamin A

8% 72

Vitamin C

0% 0

Thiamin (B1)

8% 0

Riboflavin (B2)

7% 0

Niacin (B3)

5% 1

Vitamin B6

1% 0

Folate equivalent (total)

11% 44

Folate (food)

- 10

Folic acid

- 20

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 1
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