Fudgy Devil's Food Cake With Chocolate Ganache Frosting recipes

Fudgy Devil's Food Cake With Chocolate Ganache Frosting recipes
12 Ingredients
  • 1 3/4 cups (3 1/2 sticks) unsalted butter, room temperature, plus more for pans
  • 3/4 cup Dutch-process cocoa powder, sifted, plus more for pans
  • 3/4 cup hot water
  • 3/4 cup sour cream
  • 4 ounces (61 percent cacao) bittersweet chocolate, melted and cooled
  • 2 cups cake flour (not self-rising), sifted
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 1/4 cups sugar
  • 4 large eggs
  • 1 tablespoon pure vanilla extract
  • frosting
Nutrition
577
29% daily value
12 servings
                                       
                                            vegetarian
     

Fat

54% 35

Saturated

107% 21

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

22% 65

Carbs (net)

- 62

Fiber

12% 3

Sugars

- 43

Sugars, added

- 43

Protein

12% 6

Cholesterol

47% 141

Sodium

10% 240

Calcium

5% 47

Magnesium

11% 46

Potassium

4% 194

Iron

17% 3

Zinc

9% 1

Phosphorus

18% 129

Vitamin A

31% 278

Vitamin C

0% 0

Thiamin (B1)

19% 0

Riboflavin (B2)

18% 0

Niacin (B3)

11% 2

Vitamin B6

4% 0

Folate equivalent (total)

19% 77

Folate (food)

- 24

Folic acid

- 32

Vitamin B12

10% 0

Vitamin D

6% 1

Vitamin E

7% 1

Vitamin K

3% 3
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