14 Ingredients
  • 1/4 cup cocoa powder
  • 2 tablespoons red food coloring
  • 6 tablespoons unsalted butter, room temperature
  • 1 tablespoon plus 1 1/2 teaspoons vegetable shortening, at room temperature
  • 1 2/3 cups sugar
  • 3 large eggs
  • 1 cup buttermilk
  • 1 teaspoon pure vanilla extract
  • 2 1/2 cups cake flour (not self-rising)
  • 1 teaspoon salt
  • 1 tablespoon cider vinegar
  • 1 teaspoon baking soda
  • 1/4 cup melted dark chocolate, for decorating
  • frosting
Nutrition
54
3% daily value
72 servings
                                       
                                            vegetarian
     

Fat

3% 2

Saturated

5% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

3% 9

Carbs (net)

- 9

Fiber

1% 0

Sugars

- 5

Sugars, added

- 5

Protein

2% 1

Cholesterol

3% 10

Sodium

2% 42

Calcium

1% 7

Magnesium

1% 4

Potassium

1% 22

Iron

3% 1

Zinc

1% 0

Phosphorus

2% 15

Vitamin A

1% 12

Vitamin C

0% 0

Thiamin (B1)

3% 0

Riboflavin (B2)

2% 0

Niacin (B3)

2% 0

Vitamin B6

0% 0

Folate equivalent (total)

4% 15

Folate (food)

- 4

Folic acid

- 7

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

0% 0

Vitamin K

0% 0
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