4 Ingredients
  • 1 18.25-ounce box red velvet or yellow cake mix (plus required ingredients)
  • 1 12-ounce can frosting (any kind)
  • 12 ounces white chocolate melting disks
  • Assorted gel icing, for decorating
Nutrition
200
10% daily value
26 servings
                                       
                                            vegetarian
     

Fat

11% 7

Saturated

16% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

11% 33

Carbs (net)

- 33

Fiber

1% 0

Sugars

- 25

Sugars, added

- 16

Protein

3% 2

Cholesterol

1% 3

Sodium

8% 183

Calcium

7% 69

Magnesium

1% 4

Potassium

1% 51

Iron

3% 0

Zinc

1% 0

Phosphorus

13% 88

Vitamin A

0% 1

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

7% 0

Niacin (B3)

3% 1

Vitamin B6

1% 0

Folate equivalent (total)

6% 24

Folate (food)

- 4

Folic acid

- 11

Vitamin B12

2% 0

Vitamin D

- 0

Vitamin E

3% 1

Vitamin K

4% 3
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