Moist Devil's Food Cake with Mrs. Milman's Chocolate Frosting

Moist Devil's Food Cake with Mrs. Milman's Chocolate Frosting
11 Ingredients
  • 1½ c. unsalted butter
  • ¾ c. unsweetened Dutch-process cocoa powder
  • ½ c. boiling water
  • 3 c. sifted cake flour (not self-rising)
  • 1 tsp. baking soda
  • ½ tsp. salt
  • 2¼ c. sugar
  • 4 large eggs
  • 1 tbsp. pure vanilla extract
  • 1 c. whole milk
  • Mrs. Milman's Chocolate Frosting
Nutrition
629
31% daily value
10 servings
                                       
                                            vegetarian
     

Fat

49% 32

Saturated

96% 19

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

27% 82

Carbs (net)

- 79

Fiber

12% 3

Sugars

- 47

Sugars, added

- 45

Protein

16% 8

Cholesterol

50% 150

Sodium

12% 288

Calcium

6% 62

Magnesium

11% 45

Potassium

6% 212

Iron

24% 4

Zinc

7% 1

Phosphorus

22% 151

Vitamin A

31% 276

Vitamin C

- 0

Thiamin (B1)

26% 0

Riboflavin (B2)

20% 0

Niacin (B3)

15% 3

Vitamin B6

3% 0

Folate equivalent (total)

32% 130

Folate (food)

- 33

Folic acid

- 57

Vitamin B12

6% 0

Vitamin D

0% 1

Vitamin E

5% 1

Vitamin K

4% 3
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