10 Ingredients
  • 4 2/3 cups whole milk
  • 1 cup sugar
  • 2 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 2 (3- to 4-inch) fresh lemon balm sprigs
  • 2 (3- to 4-inch) fresh basil sprigs
  • 2 (3- to 4-inch) fresh tarragon sprigs
  • 2 (3- to 4-inch) fresh mint sprigs
  • 2 (3- to 4-inch) fresh lavender sprigs
  • 4 large egg yolks
Nutrition
441
22% daily value
4 servings
                                       
                                            balanced, vegetarian, gluten-​free
     

Fat

21% 14

Saturated

35% 7

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

23% 69

Carbs (net)

- 68

Fiber

1% 0

Sugars

- 64

Sugars, added

- 50

Protein

24% 12

Cholesterol

71% 213

Sodium

12% 278

Calcium

36% 361

Magnesium

9% 35

Potassium

13% 438

Iron

6% 1

Zinc

10% 2

Phosphorus

44% 311

Vitamin A

23% 205

Vitamin C

2% 1

Thiamin (B1)

11% 0

Riboflavin (B2)

35% 1

Niacin (B3)

2% 0

Vitamin B6

9% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

27% 2

Vitamin D

1% 5

Vitamin E

3% 1

Vitamin K

6% 5
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