Scrambled Eggs with Creme Fraiche and Caviar in Eggshell Cups recipes

Scrambled Eggs with Creme Fraiche and Caviar in Eggshell Cups recipes
9 Ingredients
  • 4 large brown or white eggs, or a mix
  • 1/8 cup heavy cream
  • freshly ground pepper
  • coarse salt
  • 2 tablespoons unsalted butter
  • crème fraîche
  • sour cream
  • crème fraîche
  • salmon roe
Nutrition
69
3% daily value
8 servings
                                       
                                            gluten-​free
     

Fat

10% 6

Saturated

17% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

0% 0

Carbs (net)

- 0

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

6% 3

Cholesterol

31% 93

Sodium

3% 67

Calcium

2% 16

Magnesium

1% 3

Potassium

1% 34

Iron

2% 0

Zinc

2% 0

Phosphorus

7% 46

Vitamin A

8% 74

Vitamin C

0% 0

Thiamin (B1)

1% 0

Riboflavin (B2)

6% 0

Niacin (B3)

0% 0

Vitamin B6

2% 0

Folate equivalent (total)

3% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 1

Vitamin E

2% 0

Vitamin K

1% 1
Comments
 
×