Taramasalata with Pita Chips recipes

Taramasalata with Pita Chips recipes
14 Ingredients
  • 3 (1-ounce) slices white bread, crusts removed
  • 1/4 cup whole milk
  • 1/4 cup tarama, carp roe, or caviar
  • 2 tablespoons fresh lemon juice
  • 4 teaspoons finely chopped shallot
  • 3/4 teaspoon minced garlic
  • 1/8 teaspoon sweet or smoked sweet paprika
  • 1/8 teaspoon freshly ground black pepper
  • 1/2 cup olive oil
  • tarama
  • tarama
  • caviar
  • roe
  • roe
Nutrition
1319
66% daily value
1 servings
                                       
                                           
     

Fat

179% 116

Saturated

88% 18

Trans

- 0

Monounsaturated

- 81

Polyunsaturated

- 14

Carbs

17% 50

Carbs (net)

- 46

Fiber

17% 4

Sugars

- 10

Sugars, added

- 0

Protein

48% 24

Cholesterol

72% 216

Sodium

21% 514

Calcium

21% 208

Magnesium

15% 62

Potassium

10% 449

Iron

24% 4

Zinc

17% 2

Phosphorus

60% 418

Vitamin A

10% 86

Vitamin C

24% 22

Thiamin (B1)

45% 1

Riboflavin (B2)

57% 1

Niacin (B3)

37% 6

Vitamin B6

23% 0

Folate equivalent (total)

36% 142

Folate (food)

- 114

Folic acid

- 17

Vitamin B12

245% 6

Vitamin D

50% 8

Vitamin E

132% 20

Vitamin K

59% 70
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