Online Round 2 Recipe - Eggplant Rollatini

Online Round 2 Recipe - Eggplant Rollatini
8 Ingredients
  • 2 tablespoons olive oil
  • 1/2 medium onion, chopped
  • 2 teaspoons minced garlic
  • 1 (15-ounce) can crushed tomatoes
  • 1 tablespoon chopped fresh basil leaves
  • Reserved ricotta filling from Veggie Lasagna recipe
  • 1/2 cup grated mozzarella, divided
  • Reserved grilled eggplant from Veggie Lasagna recipe
Nutrition
143
7% daily value
4 servings
                                       
                                           
     

Fat

16% 10

Saturated

14% 3

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 8

Fiber

9% 2

Sugars

- 5

Sugars, added

- 0

Protein

10% 5

Cholesterol

4% 11

Sodium

12% 286

Calcium

11% 114

Magnesium

6% 26

Potassium

7% 350

Iron

9% 2

Zinc

7% 1

Phosphorus

13% 90

Vitamin A

4% 39

Vitamin C

13% 11

Thiamin (B1)

8% 0

Riboflavin (B2)

8% 0

Niacin (B3)

8% 1

Vitamin B6

15% 0

Folate equivalent (total)

4% 18

Folate (food)

- 18

Folic acid

- 0

Vitamin B12

13% 0

Vitamin D

15% 2

Vitamin E

16% 2

Vitamin K

11% 13
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