8 Ingredients
  • 3 large eggs
  • 3 tablespoons rendered chicken fat, (available at butcher shops or in the meat markets of large supermarkets) or vegetable oil
  • 1 1/2 teaspoons salt
  • 3/4 cup plus 2 tablespoons matzo meal
  • 10 cups Homemade Chicken Stock Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
  • 3 medium carrots, sliced into 1/2-inch-thick rounds
  • 2 medium parsnips, peeled and sliced into 1/2-inch-thick rounds
  • fresh dill
Nutrition
262
13% daily value
6 servings
                                       
                                            dairy-​free
     

Fat

12% 8

Saturated

11% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

11% 32

Carbs (net)

- 29

Fiber

13% 3

Sugars

- 10

Sugars, added

- 0

Protein

32% 16

Cholesterol

36% 108

Sodium

50% 1191

Calcium

5% 54

Magnesium

9% 38

Potassium

16% 744

Iron

11% 2

Zinc

14% 2

Phosphorus

31% 216

Vitamin A

33% 299

Vitamin C

11% 10

Thiamin (B1)

20% 0

Riboflavin (B2)

40% 1

Niacin (B3)

47% 7

Vitamin B6

31% 0

Folate equivalent (total)

17% 69

Folate (food)

- 69

Folic acid

- 0

Vitamin B12

13% 0

Vitamin D

138% 21

Vitamin E

8% 1

Vitamin K

12% 15

Sugar alcohols

- 0

Water

- 453
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