9 Ingredients
  • 1 1-pound jar grape leaves, drained
  • 4 cooked halibut fillets (or four 6-ounce fillets, raw)
  • 1 2-inch piece fresh ginger, peeled and thinly sliced
  • 1 onion, thinly sliced
  • 2 serrano chilies, thinly sliced crosswise
  • 1/2 teaspoon kosher salt
  • 3/4 cup coconut milk
  • 2 cups instant brown rice
  • Green Bean and Cucumber Salad
Nutrition
306
15% daily value
12 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

10% 6

Saturated

17% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

11% 32

Carbs (net)

- 27

Fiber

22% 5

Sugars

- 3

Sugars, added

- 0

Protein

60% 30

Cholesterol

22% 67

Sodium

7% 178

Calcium

16% 162

Magnesium

29% 121

Potassium

18% 834

Iron

13% 2

Zinc

14% 1

Phosphorus

65% 456

Vitamin A

61% 548

Vitamin C

6% 6

Thiamin (B1)

19% 0

Riboflavin (B2)

15% 0

Niacin (B3)

70% 11

Vitamin B6

83% 1

Folate equivalent (total)

15% 58

Folate (food)

- 58

Folic acid

- 0

Vitamin B12

62% 1

Vitamin D

43% 6

Vitamin E

11% 2

Vitamin K

34% 41
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