13 Ingredients
  • 1/2 cup soy sauce
  • 1/2 cup dry white wine or sake
  • 1/2 cup cream sherry or mirin
  • 1/3 cup chopped green onions
  • 1/3 cup chopped fresh ginger
  • 1/4 cup sugar
  • 3 pounds boned salmon fillet
  • 2 lemons (4 oz. each), rinsed and thinly sliced (ends discarded)
  • 2 tablespoons olive oil
  • 2 ounces onion or radish sprouts (1 cup; optional)
  • About 1/8 ounce toasted dried tender sea palm fronds or California nori (optional; see notes)
  • 1 tablespoon toasted sesame seeds (see notes)
  • Crunchy cucumber salad
Nutrition
453
23% daily value
8 servings
                                       
                                            dairy-​free
     

Fat

41% 27

Saturated

29% 6

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 7

Carbs

4% 11

Carbs (net)

- 10

Fiber

3% 1

Sugars

- 7

Sugars, added

- 6

Protein

73% 37

Cholesterol

31% 94

Sodium

41% 979

Calcium

4% 41

Magnesium

16% 67

Potassium

16% 759

Iron

7% 1

Zinc

8% 1

Phosphorus

64% 450

Vitamin A

0% 3

Vitamin C

18% 16

Thiamin (B1)

31% 0

Riboflavin (B2)

24% 0

Niacin (B3)

95% 15

Vitamin B6

88% 1

Folate equivalent (total)

13% 53

Folate (food)

- 53

Folic acid

- 0

Vitamin B12

229% 5

Vitamin D

- 0

Vitamin E

44% 7

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 159
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