13 Ingredients
  • 1/2 pound smoked bacon, chopped
  • 1 cup chopped yellow onion
  • 1/2 cup chopped celery
  • 1/2 cup chopped carrot
  • 1 pound dried black beans, rinsed
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 2 tomatoes, quartered
  • 1 1/2 tablespoons chopped chipotle pepper in adobo sauce
  • 1 1/2 teaspoons salt
  • 1 tablespoon sherry vinegar
  • 1/2 cup heavy cream
  • Rock Shrimp Escabèche
Nutrition
383
19% daily value
8 servings
                                       
                                            high-​fiber, gluten-​free
     

Fat

27% 18

Saturated

37% 7

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

14% 41

Carbs (net)

- 31

Fiber

40% 10

Sugars

- 4

Sugars, added

- 0

Protein

34% 17

Cholesterol

13% 39

Sodium

16% 396

Calcium

10% 98

Magnesium

26% 110

Potassium

23% 1069

Iron

19% 3

Zinc

23% 3

Phosphorus

39% 270

Vitamin A

18% 166

Vitamin C

9% 8

Thiamin (B1)

52% 1

Riboflavin (B2)

13% 0

Niacin (B3)

16% 3

Vitamin B6

24% 0

Folate equivalent (total)

66% 265

Folate (food)

- 265

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

57% 9

Vitamin E

5% 1

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 92
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