11 Ingredients
  • 2 (1-lb.) smoked ham hocks
  • 1 medium onion, chopped
  • 1 medium carrot, diced
  • 1 tablespoon vegetable oil
  • 1 garlic clove, chopped
  • 1/2 cup dry white wine
  • 1/2 teaspoon salt
  • 1/4 teaspoon dried crushed red pepper
  • 1 (14.5-oz.) can vegetable broth
  • 1/2 (16-oz.) package fresh collard greens, washed and trimmed
  • croutons
Nutrition
254
13% daily value
7 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

21% 14

Saturated

19% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

2% 6

Carbs (net)

- 4

Fiber

7% 2

Sugars

- 2

Sugars, added

- 0

Protein

52% 26

Cholesterol

23% 70

Sodium

50% 1189

Calcium

9% 90

Magnesium

8% 36

Potassium

11% 521

Iron

7% 1

Zinc

24% 3

Phosphorus

43% 299

Vitamin A

18% 158

Vitamin C

15% 13

Thiamin (B1)

45% 1

Riboflavin (B2)

23% 0

Niacin (B3)

48% 8

Vitamin B6

45% 1

Folate equivalent (total)

12% 47

Folate (food)

- 47

Folic acid

- 0

Vitamin B12

26% 1

Vitamin D

- 0

Vitamin E

11% 2

Vitamin K

119% 143
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