Buttermilk Waffles with Cherry-Almond Sauce

Buttermilk Waffles with Cherry-Almond Sauce
10 Ingredients
  • 1 12-ounce bag frozen pitted dark sweet cherries (do not thaw)
  • 1 cup cherry preserves
  • 1/2 teaspoon almond extract
  • 2 cups all purpose flour
  • 3 tablespoons sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon (scant) salt
  • 2 cups buttermilk
  • 9 tablespoons unsalted butter, melted, divided
  • Lightly sweetened whipped cream or plain yogurt
Nutrition
823
41% daily value
4 servings
                                       
                                            vegetarian
     

Fat

43% 28

Saturated

86% 17

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

44% 133

Carbs (net)

- 129

Fiber

15% 4

Sugars

- 68

Sugars, added

- 62

Protein

23% 12

Cholesterol

25% 74

Sodium

29% 693

Calcium

31% 310

Magnesium

10% 39

Potassium

13% 448

Iron

21% 4

Zinc

7% 1

Phosphorus

55% 386

Vitamin A

27% 242

Vitamin C

19% 11

Thiamin (B1)

38% 1

Riboflavin (B2)

36% 1

Niacin (B3)

21% 4

Vitamin B6

6% 0

Folate equivalent (total)

50% 201

Folate (food)

- 37

Folic acid

- 96

Vitamin B12

5% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

5% 4
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