14 Ingredients
  • 1 (12-oz.) French bread loaf, cut into 1-inch cubes
  • 1 1/2 cups chopped pecans, toasted
  • 1 cup raisins
  • 3 large eggs, lightly beaten
  • 3 cups half-and-half
  • 1 cup firmly packed light brown sugar
  • 3/4 cup molasses
  • 1/4 cup butter, melted
  • 1 tablespoon vanilla extract
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon table salt
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • whipped cream
Nutrition
631
32% daily value
9 servings
                                       
                                            vegetarian
     

Fat

46% 30

Saturated

55% 11

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 5

Carbs

28% 84

Carbs (net)

- 81

Fiber

14% 4

Sugars

- 60

Sugars, added

- 45

Protein

22% 11

Cholesterol

35% 105

Sodium

18% 433

Calcium

22% 220

Magnesium

30% 121

Potassium

23% 819

Iron

23% 4

Zinc

13% 2

Phosphorus

33% 228

Vitamin A

17% 149

Vitamin C

2% 1

Thiamin (B1)

30% 0

Riboflavin (B2)

24% 0

Niacin (B3)

13% 3

Vitamin B6

18% 0

Folate equivalent (total)

20% 80

Folate (food)

- 37

Folic acid

- 25

Vitamin B12

7% 0

Vitamin D

0% 1

Vitamin E

5% 1

Vitamin K

4% 3
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