Rhubarb and White Chocolate Lattice Tart recipes

Rhubarb and White Chocolate Lattice Tart recipes
12 Ingredients
  • 2 cups all purpose flour
  • 3 tablespoons sugar
  • 1/2 teaspoon salt
  • 10 tablespoons (1 1/4 sticks) chilled unsalted butter, cubed
  • 1 large egg
  • 2 tablespoons (about) chilled whipping cream
  • 5 cups (about 1 1/2 pounds) 1-inch pieces rhubarb
  • 1/3 cup sugar
  • 2 tablespoons whisky
  • 8 ounces high-quality white chocolate, chopped
  • 1 tablespoon whipping cream beaten with 2 teaspoons sugar (for glaze)
  • whipped cream
Nutrition
496
25% daily value
8 servings
                                       
                                            vegetarian
     

Fat

40% 26

Saturated

80% 16

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

19% 58

Carbs (net)

- 55

Fiber

10% 2

Sugars

- 31

Sugars, added

- 30

Protein

13% 7

Cholesterol

25% 74

Sodium

8% 188

Calcium

15% 146

Magnesium

5% 22

Potassium

8% 378

Iron

10% 2

Zinc

6% 1

Phosphorus

17% 116

Vitamin A

17% 154

Vitamin C

8% 7

Thiamin (B1)

24% 0

Riboflavin (B2)

23% 0

Niacin (B3)

15% 2

Vitamin B6

5% 0

Folate equivalent (total)

26% 103

Folate (food)

- 21

Folic acid

- 48

Vitamin B12

11% 0

Vitamin D

114% 17

Vitamin E

7% 1

Vitamin K

24% 29

Sugar alcohols

- 0

Water

- 97
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