14 Ingredients
  • 1 1/4 cups (2 1/2 sticks) unsalted butter, plus more for pan
  • 8 egg whites
  • 1 1/2 cups caster (superfine) sugar
  • 12 egg yolks
  • 1 teaspoon baking powder
  • 4 tablespoons condensed milk
  • 1 teaspoon vanilla powder
  • Zest of 1 orange
  • 1/2 cup plus 2 tablespoons cake flour, sifted
  • 1 1/4 cup semolina flour
  • 1 cup blanched slivered almonds, finely chopped
  • 1 orange, thinly sliced
  • 1/2 cup confectioners' sugar
  • whipped cream
Nutrition
1589
79% daily value
4 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

138% 90

Saturated

214% 43

Trans

- 2

Monounsaturated

- 32

Polyunsaturated

- 9

Carbs

57% 172

Carbs (net)

- 164

Fiber

30% 8

Sugars

- 109

Sugars, added

- 90

Protein

62% 31

Cholesterol

199% 597

Sodium

10% 239

Calcium

34% 336

Magnesium

37% 146

Potassium

20% 698

Iron

27% 5

Zinc

20% 3

Phosphorus

88% 618

Vitamin A

73% 660

Vitamin C

59% 35

Thiamin (B1)

37% 1

Riboflavin (B2)

58% 1

Niacin (B3)

24% 5

Vitamin B6

15% 0

Folate equivalent (total)

50% 201

Folate (food)

- 150

Folic acid

- 30

Vitamin B12

17% 1

Vitamin D

1% 3

Vitamin E

57% 11

Vitamin K

7% 5
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