9 Ingredients
  • 2 tablespoons vegetable oil
  • 1 1/2 cups chopped red onion, divided
  • 2 cups diced cooked turkey
  • 1 4-ounce can diced green chiles
  • 3 cups purchased medium-hot salsa with chipotles and garlic (from about two 16-ounce jars)
  • 4 cups unsalted tortilla chips
  • 2 cups crumbled queso fresco or Cotija cheese, or grated 4-cheese Mexican blend
  • 1/4 cup chopped fresh cilantro
  • crema mexicana
Nutrition
565
28% daily value
5 servings
                                       
                                            gluten-​free
     

Fat

47% 30

Saturated

43% 9

Trans

- 1

Monounsaturated

- 12

Polyunsaturated

- 7

Carbs

15% 44

Carbs (net)

- 39

Fiber

18% 5

Sugars

- 6

Sugars, added

- 0

Protein

60% 30

Cholesterol

30% 90

Sodium

68% 1622

Calcium

36% 361

Magnesium

20% 86

Potassium

12% 552

Iron

12% 2

Zinc

33% 4

Phosphorus

65% 457

Vitamin A

67% 605

Vitamin C

75% 67

Thiamin (B1)

13% 0

Riboflavin (B2)

25% 0

Niacin (B3)

43% 7

Vitamin B6

55% 1

Folate equivalent (total)

12% 49

Folate (food)

- 49

Folic acid

- 0

Vitamin B12

56% 1

Vitamin D

395% 59

Vitamin E

23% 3

Vitamin K

9% 11

Sugar alcohols

- 0

Water

- 204
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