Grilling: Chorizo, Onion, and Poblano Quesadillas Recipe

Grilling: Chorizo, Onion, and Poblano Quesadillas Recipe
7 Ingredients
  • 2 large poblano peppers
  • 1 medium white onion, cut into 1/2" rings and skewered
  • 2 links fresh Mexican chorizo
  • 1 cup shredded pepper jack cheese
  • 4 tablespoons fresh cilantro, roughly chopped
  • 8 flour tortillas
  • Sour cream
Nutrition
229
11% daily value
10 servings
                                       
                                           
     

Fat

18% 12

Saturated

24% 5

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

7% 22

Carbs (net)

- 20

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

19% 10

Cholesterol

7% 22

Sodium

22% 520

Calcium

17% 169

Magnesium

4% 18

Potassium

4% 171

Iron

10% 2

Zinc

10% 1

Phosphorus

24% 169

Vitamin A

4% 37

Vitamin C

32% 28

Thiamin (B1)

24% 0

Riboflavin (B2)

12% 0

Niacin (B3)

15% 2

Vitamin B6

10% 0

Folate equivalent (total)

20% 82

Folate (food)

- 15

Folic acid

- 39

Vitamin B12

15% 0

Vitamin D

2% 0

Vitamin E

3% 1

Vitamin K

6% 8
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