12 Ingredients
  • 1 (8-ounce) package cream cheese, softened
  • 4 ounces Roquefort cheese, softened
  • 1 cup fresh baby spinach leaves
  • 3/4 cup fresh Italian parsley
  • 1/4 cup fresh basil leaves
  • 1 garlic clove, sliced
  • 3 tablespoons olive oil
  • 1 cup (4 ounces) freshly grated Parmesan cheese
  • 1/4 cup finely chopped walnuts
  • 1/4 cup finely chopped sun-dried tomatoes
  • Garnishes: fresh flat-leaf parsley, fresh basil, edible flowers
  • Assorted crackers
Nutrition
263
13% daily value
8 servings
                                       
                                            vegetarian
     

Fat

36% 23

Saturated

56% 11

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

1% 4

Carbs (net)

- 3

Fiber

2% 1

Sugars

- 2

Sugars, added

- 0

Protein

21% 10

Cholesterol

18% 54

Sodium

24% 565

Calcium

31% 306

Magnesium

6% 24

Potassium

4% 183

Iron

6% 1

Zinc

9% 1

Phosphorus

28% 199

Vitamin A

24% 219

Vitamin C

11% 9

Thiamin (B1)

3% 0

Riboflavin (B2)

15% 0

Niacin (B3)

3% 0

Vitamin B6

5% 0

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

14% 0

Vitamin D

2% 0

Vitamin E

6% 1

Vitamin K

99% 118
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