11 Ingredients
  • 2 tablespoons olive oil
  • 4 bone-in, skin-on chicken thighs (about 1 pound)
  • pepper
  • salt
  • 4 scallions, white and green parts separated and thinly sliced
  • 2 tablespoons finely chopped peeled fresh ginger
  • 3 garlic cloves, minced
  • 2 ounces shiitake mushroom caps (about 3/4 cups), thinly sliced
  • 1 1/2 cups Arborio rice
  • 3 2/3 cups chicken broth
  • fresh cilantro
Nutrition
601
30% daily value
4 servings
                                       
                                            balanced, dairy-​free, gluten-​free
     

Fat

36% 23

Saturated

27% 5

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 4

Carbs

24% 72

Carbs (net)

- 68

Fiber

13% 3

Sugars

- 4

Sugars, added

- 0

Protein

49% 25

Cholesterol

28% 84

Sodium

44% 1055

Calcium

4% 39

Magnesium

12% 51

Potassium

13% 592

Iron

26% 5

Zinc

22% 2

Phosphorus

40% 283

Vitamin A

5% 43

Vitamin C

6% 5

Thiamin (B1)

48% 1

Riboflavin (B2)

30% 0

Niacin (B3)

68% 11

Vitamin B6

48% 1

Folate equivalent (total)

80% 320

Folate (food)

- 32

Folic acid

- 169

Vitamin B12

21% 0

Vitamin D

31% 5

Vitamin E

9% 1

Vitamin K

44% 53

Sugar alcohols

- 0

Water

- 298
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