19 Ingredients
  • 1 tablespoon minced fresh thyme
  • 1 tablespoon sweet paprika
  • 1 3-inch cinnamon stick
  • 4 cups low-sodium chicken stock
  • 3 bay leaves
  • 1 15.5-ounce can white hominy, drained and rinsed
  • 2 ears fresh sweet corn, kernels cut off
  • Chopped fresh cilantro, for topping
  • 4 tablespoons salted butter
  • 1/2 large sweet onion, diced
  • 1 large carrot, diced
  • 2 stalks celery, diced
  • 1/2 large red bell pepper, diced
  • 1 jalapeno pepper, minced
  • Fine sea salt and freshly ground black pepper
  • 4 cloves garlic, minced
  • 1 cup crushed fresh or canned plum tomatoes
  • 2 skinless chicken legs (1 1/2 pounds)
  • 1 pound pork butt, sliced 1 inch thick
Nutrition
320
16% daily value
10 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

30% 20

Saturated

37% 7

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

6% 17

Carbs (net)

- 14

Fiber

13% 3

Sugars

- 5

Sugars, added

- 0

Protein

40% 20

Cholesterol

29% 87

Sodium

33% 800

Calcium

5% 49

Magnesium

11% 45

Potassium

12% 553

Iron

12% 2

Zinc

27% 3

Phosphorus

36% 250

Vitamin A

17% 157

Vitamin C

21% 19

Thiamin (B1)

28% 0

Riboflavin (B2)

24% 0

Niacin (B3)

40% 6

Vitamin B6

41% 1

Folate equivalent (total)

6% 23

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

33% 1

Vitamin D

120% 18

Vitamin E

6% 1

Vitamin K

8% 9

Sugar alcohols

- 0

Water

- 267
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