16 Ingredients
  • 2 heads Bibb lettuce or 1 head iceberg lettuce
  • 3 tablespoons canola oil
  • 1 ear corn, kernels scraped from cob or 1/2 to 3/4 cup frozen organic kernels, defrosted
  • Salt and pepper
  • Salt and pepper
  • 2 pounds shrimp, deveined and tails removed, coarsely chopped or halved
  • 3 to 4 cloves garlic, chopped
  • 1 inch fresh ginger
  • 1 teaspoon seafood seasoning, such as Old Bay
  • 1 tablespoon rice wine vinegar, white wine vinegar or distilled vinegar
  • 1 lime, juiced and zested
  • 2 tablespoons agave syrup
  • 1 to 2 tablespoons Sriracha
  • 1 avocado, diced
  • 1 small bunch scallions, thinly sliced, for garnish
  • Cilantro leaves
Nutrition
439
22% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free, gluten-​free
     

Fat

33% 21

Saturated

13% 3

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 5

Carbs

10% 30

Carbs (net)

- 22

Fiber

35% 9

Sugars

- 12

Sugars, added

- 5

Protein

72% 36

Cholesterol

95% 286

Sodium

61% 1462

Calcium

21% 212

Magnesium

25% 105

Potassium

23% 1074

Iron

15% 3

Zinc

29% 3

Phosphorus

96% 673

Vitamin A

24% 217

Vitamin C

30% 27

Thiamin (B1)

21% 0

Riboflavin (B2)

17% 0

Niacin (B3)

37% 6

Vitamin B6

56% 1

Folate equivalent (total)

45% 180

Folate (food)

- 180

Folic acid

- 0

Vitamin B12

105% 3

Vitamin D

30% 5

Vitamin E

45% 7

Vitamin K

93% 112

Sugar alcohols

- 0

Water

- 531
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