Crostini with Fresh Ricotta and Grilled Radicchio recipes

Crostini with Fresh Ricotta and Grilled Radicchio recipes
9 Ingredients
  • 1 small orange
  • 1 head radicchio (about 1/2 pound), cut into 6 wedges
  • olive oil
  • freshly ground pepper
  • coarse salt
  • Eight 1/4-inch-thick diagonal slices baguette
  • 1/2 cup fresh ricotta cheese
  • honey
  • maldon sea salt
Nutrition
900
45% daily value
8 servings
                                       
                                            low-​fat, vegetarian
     

Fat

22% 14

Saturated

18% 4

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 3

Carbs

53% 159

Carbs (net)

- 152

Fiber

30% 7

Sugars

- 15

Sugars, added

- 0

Protein

69% 35

Cholesterol

3% 8

Sodium

76% 1826

Calcium

20% 203

Magnesium

25% 104

Potassium

10% 489

Iron

67% 12

Zinc

32% 3

Phosphorus

51% 354

Vitamin A

2% 20

Vitamin C

10% 9

Thiamin (B1)

179% 2

Riboflavin (B2)

102% 1

Niacin (B3)

91% 15

Vitamin B6

27% 0

Folate equivalent (total)

133% 533

Folate (food)

- 191

Folic acid

- 201

Vitamin B12

2% 0

Vitamin D

10% 2

Vitamin E

13% 2

Vitamin K

66% 79

Sugar alcohols

- 0

Water

- 147
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