8 Ingredients
  • 1 tablespoon olive oil
  • 1/2 white onion, finely chopped
  • 1 jalapeno, thinly sliced crosswise
  • 6 cherry tomatoes, halved
  • 1 pound mustard greens, tough stems removed, cut into 2-inch strips
  • Juice of 1 lemon
  • freshly ground pepper
  • coarse salt
Nutrition
51
3% daily value
6 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

2% 6

Carbs (net)

- 3

Fiber

13% 3

Sugars

- 2

Sugars, added

- 0

Protein

5% 3

Cholesterol

- 0

Sodium

11% 269

Calcium

10% 95

Magnesium

7% 29

Potassium

10% 365

Iron

8% 1

Zinc

2% 0

Phosphorus

8% 53

Vitamin A

14% 122

Vitamin C

106% 64

Thiamin (B1)

5% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

9% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

10% 2

Vitamin K

248% 198
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