10 Ingredients
  • 2 tomatillos
  • 1 medium tomato
  • ½ medium onion
  • 1 serrano chile
  • 1 tbsp. extra-virgin olive oil
  • 2 large dried chipotle chiles
  • hot water
  • 1 c. lightly packed cilantro
  • 3 tbsp. freshly squeezed lime juice
  • kosher salt
Nutrition
103
5% daily value
2 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 7

Fiber

10% 2

Sugars

- 5

Sugars, added

- 0

Protein

3% 2

Cholesterol

- 0

Sodium

16% 383

Calcium

2% 24

Magnesium

5% 21

Potassium

8% 367

Iron

4% 1

Zinc

3% 0

Phosphorus

6% 45

Vitamin A

7% 65

Vitamin C

28% 25

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

8% 1

Vitamin B6

11% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

12% 2

Vitamin K

32% 38
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