19 Ingredients
  • 4 steamed lobsters, meat removed (leave the meat whole)
  • 1/4 cup plus 2 tablespoons melted butter
  • 2 teaspoons chopped shallots
  • 2 teaspoons chopped fresh tarragon
  • 4 split-top potato buns or brioche hot dog buns, edges squared off
  • 8 Bibb lettuce leaves
  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • Kosher salt and freshly ground black pepper
  • 1/2 cup Spicy Mayonnaise, recipe follows
  • 1 tablespoon finely minced chives
  • 8 lemon wedges
  • 2 cups mayonnaise, such as Hellmann's
  • 1/4 cup Dijon mustard
  • 2 teaspoons mustard powder, such as Colman's
  • 1 teaspoon lemon juice
  • 1/2 teaspoon seafood seasoning, such as Old Bay
  • Sriracha hot sauce, as needed
  • Kosher salt
Nutrition
1382
69% daily value
4 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

212% 138

Saturated

145% 29

Trans

- 1

Monounsaturated

- 38

Polyunsaturated

- 69

Carbs

3% 9

Carbs (net)

- 8

Fiber

8% 2

Sugars

- 2

Sugars, added

- 0

Protein

55% 27

Cholesterol

98% 293

Sodium

71% 1696

Calcium

18% 181

Magnesium

19% 78

Potassium

12% 429

Iron

9% 2

Zinc

38% 6

Phosphorus

42% 293

Vitamin A

19% 167

Vitamin C

15% 9

Thiamin (B1)

10% 0

Riboflavin (B2)

5% 0

Niacin (B3)

16% 3

Vitamin B6

11% 0

Folate equivalent (total)

12% 48

Folate (food)

- 33

Folic acid

- 9

Vitamin B12

32% 2

Vitamin D

0% 0

Vitamin E

15% 3

Vitamin K

27% 21
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